Christmas Day Menu
£49 per adult £27 per child (under 12) including tea or coffee
Bucks fizz and canapes on arrival
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Mushroom, garlic and tarragon soup V
Quenelle goats cheese, black pepper crouton, pear and walnut salad V
Smoked salmon, prawn, chive and horseradish rolls with fresh guacamole
Pulled pork and cranberry terrine, homemade piccalilli
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Baked cauliflower, mixed nuts, grains and blue cheese au gratin V
Thick cod fillet, cherry vine tomatoes, sautéed garlic, spring onion and potatoes
Oven roasted sirloin of beef, Yorkshire pudding and creamy horseradish GF*
Roast free range turkey, Yorkshire pudding, bacon rolls, roasted potatoes, seasonal vegetables, homemade bread sauce & rich roasting gravy GF*
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Traditional Christmas pudding, creamy brandy sauce
Mandarin and ginger trifle, mulled wine jelly
Toblerone cheesecake, Brymor nutty toffee ice cream
Wensleydale and welsh cheddar cheese served with Yorkshire fruit cake, chutney, celery and biscuits
Please arrive at 12 noon to enjoy your Christmas appetizer before lunch is served at 12:45
Please note,
The King’s Arms will close at 4pm on Christmas Day.