Our emphasis is on simple but well cooked meals, which show the quality of our locally sourced products including meat or fish you choose yourself from our display cabinet. Once you have chosen your cut of meat or fish, our chef will recommend a sauce and garnish to go with each dish, if you have your own ideas please ask and they will do their best to accommodate you. During the winter month’s pheasant, venison and duck is supplied from surrounding estates.
Vegetarians fear not, we offer a large selection of Vegetarian options on our special boards.
Gluten free, dairy free and vegan options are also available, please speak to a member of our team who will be able to assist you with your requirements.
Private Dining available if you are celebrating a special occasion or throwing a dinner party with friends. From a small party of 8 up to 16 this stylish and intimate room is perfect for a formal dinner, corporate event or informal get together. Create a bespoke menu to suit your party requirements.
Our menu changes with the seasons, but here’s a sample of what we serve:
Pop in for a drink
Choose from a range of excellent local ales or perhaps enjoy a glass from our list of carefully chosen wines. Our friendly bar has a roaring fire in winter!
Join us for a meal
Eat in the bar or in our comfortable restaurant. You can choose your meat or fish from our display cabinet, and we also offer a wide range of vegetarian and gluten free dishes. See sample menus.